CHEF’S SUGGESTION

G1. CRISPY CHICKEN BASIL ( Rice Plate )_____________________ $9.30

G2. MANGO DELIGHT ( Rice Plate )___________________________ $8.95
Stir-fried chicken and shrimp with mango chunks, carrots,
peppers, onions, squash and zucchini in a special sauce.

G3. CHICKEN MANGO CURRY (Rice Plate )____________________ $8.95
Sliced of chicken breast with sweet mango chunks, onions,
squash, carrots and peppers in coconut milk and a special
yellow curry sauce.

G4. INDONESIAN FRIED RICE ( Chicken OR Pork )_____________ $9.90
_____________________________( Beef OR Seafood )_____________$11.75
Spicy fried rice with egg and peppers topped with
crispy chicken and fried egg.

G5. KIMCHI FRIED RICE ( Chicken OR Pork )__________________ $9.30
________________________ ( Beef OR Seafood ) _________________$10.50
Kimchi, onions, scallions, egg, peppers and fried egg.

G6. CRABMEAT FRIED RICE_________________________________ $9.30
Served with fried egg and cucumber.

G7. PAD WOON SEN ( Chicken OR Pork )_______________________ $8.95
____________________( Beef OR Seafood )_______________________ $9.90
Stir-fried bean thread noodles with mixed vegetables.

G8. BOSTON FRIED RICE____________________________________ $9.90
Fried rice with pineapple and raisins in tomato sauce
topped with fried egg, crispy chicken and sausage.

G9. BA MEE SONG KRUANG__________________________________$9.30

Egg noodle with roast pork, fish ball, crispy wonton, Chinese broccoli and bean sppouts.